Monte, The Professora, Fruit farmer Good Ben Clark and Broadway star Lori Holmes Clark made their way through the farmlands of Hatfield to one of the best cooking classes IN THE WORLD according to Food & Wine (and us). Sandy & Angie D’Amato are quite the hosts and you can have a phenomenal dinner while you learn a thing or two from a James Beard Award-winning chef. Take an audio tour of Good Stock Farm and Cooking School. 

https://soundcloud.com/939theriver-1/good-stock-cooking-school