With Jim from Hope & Olive and Magpie Woodfired Pizzeria, Greenfield
January 16, 2014
“The Boulder Bulldog”
1 oz. Patron XO Cafe
2 oz. Patron Silver
1 oz. espresso
1 oz. cream
Shake well with ice, strain into ice-filled pint glass, top with cola. Enjoy! (The last step being the most important. 😉