With Jim from Hope & Olive and Magpie Woodfired Pizzeria, Greenfield.
“The Red Shoe Margarita”
2 oz. tequila
1 oz. fresh lime juice
3/4 oz. hibiscus syrup (listen to podcast for instructions)
Shake with ice, pour over fresh ice into a salted rim rocks glass.
Garnish with lime.
Enjoy!